Tea Stop Shop
Matcha Set with Organic Matcha – 4-Piece Ritual Kit
Matcha Set with Organic Matcha – 4-Piece Ritual Kit
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🧘 Your Complete Toolkit for the Matcha Ritual
The Matcha Set 2 with Organic Matcha is a perfectly curated 4-piece kit for those seeking a complete, authentic matcha experience. From accurate scooping to precision whisking, this set delivers the tools you need—paired with 50g of premium organic ceremonial grade matcha sourced from Japan.
Designed for smooth frothing, flavour clarity, and mindfulness, this kit brings Japanese tea culture to your kitchen bench.
🛠️ What’s Included:
- Bamboo Whisk (Chasen) – 100 prongs for velvety froth
- Ceramic Whisk Holder (Kusenaoshi) – Preserves whisk shape and dries evenly
- Bamboo Scoop (Chashaku) – Measures matcha powder with traditional precision
- 50g Organic Matcha Powder – Ceremonial grade, stone-ground, pesticide-free
🌿 Why You’ll Love It:
- Full matcha toolset for proper Japanese-style preparation
- Organic matcha: rich in antioxidants and calming L-theanine
- Tools crafted from sustainably harvested bamboo and glazed ceramic
- Ideal for both beginners and seasoned tea enthusiasts
Whisk, Holder, Scoop & 50g Organic Matcha Powder | Fast Shipping Across Australia
Ingredients
Ingredients
Organic Stoneground Green Tea
Brewing Guide
Brewing Guide
Brewing Guide For Matcha:
Sift 1 matcha scoop (½ teaspoon) of Matcha to a bowl.
Add 70 to 100ml of 80℃ water.
Stir to mix until whisk until a fine layer of foam forms at the top of the brew.
Serve in a matcha bowl or use as a base for hot or iced drinks.
Hot Drinks:
Heat milk a using milk steamer or saucepan.
Pour over the brewed tea to make Tea Latte.
Iced Drinks:
Pour brewed tea over ice.
Add milk for Iced Latte.
Use soda water for Sparkling Iced Tea.
Shipping
Shipping
Delivery Charges
We offer free shipping on orders over $100 which applies Australia wide. Tea Stop uses Australia Post as our main shipping carrier. We charge a flat rate of $11.30 for orders under $100. Express shipping orders will be charge at $14.80 for orders up to 3kg.
Estimated Delivery
We endeavour to deliver all standard Australian orders within 1-7 working days and all express orders within 1-2 working days. Deliveries to regional and remote areas may take slightly longer. We use Australia Post as our fulfillment partner.
If there is any reason why we expect your order to be delayed, we will advise by email. If you do not receive your order within the expected timeframe, please contact us and we will follow this up.

Tasting Notes & Evaluation
Leaf Colour: Vibrant Spring Green
Liquor Colour: Jade-Toned Pistachio
Aroma Notes: Fresh-cut grass, steamed greens, and sweet nuttiness
Flavour Profile: This premium organic matcha opens with a smooth vegetal sweetness, followed by subtle toasted umami undertones and a lingering finish of light chestnut and green almonds. Clean and well-balanced, it’s ideal for traditional whisked tea or creamy lattes.
Food Pairings
Savoury:
Steamed rice with pickled vegetables
Lightly grilled salmon or tofu with miso glaze
Onigiri, seaweed snacks, or green vegetable tempura
Sweet:
White chocolate mousse with matcha drizzle
Almond dacquoise or sponge cake
Vanilla panna cotta or mochi with red bean paste
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Australian owned and operated
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Organic
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Quality assured tea
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Free shipping over $100
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Packed & Dispatched Daily
Unlocking the Secrets of Matcha: Benefits, Effects, and Flavor Explained

What are the benefits of matcha tea?
Matcha is rich in antioxidants, boosts metabolism and focus, supports detoxification, and promotes a calm alertness due to its unique blend of natural caffeine and L-theanine.
Is it OK to drink matcha tea everyday?
Yes, most people can enjoy matcha daily in moderation. However, if you're sensitive to caffeine, monitor your overall intake to avoid potential side effects.
What does matcha do to my body?
Matcha provides a steady energy boost, enhances mental clarity, supports metabolic function, and offers a rich dose of antioxidants to help protect cells from damage.
What exactly does matcha taste like?
Matcha has a distinctive, earthy flavour that's grassy with a subtle sweetness and a slight bitterness, offering an umami-rich, smooth finish.